Thai Tea

$800.00

per ounce

Brewing Instructions:

  • Temperature: Heat water to about 200-212°F (93-100°C).
  • Quantity: Use 1 tablespoon per cup.
  • Steeping Time: Steep for 5 minutes. Adjust according to taste preference.

Preparation:

  1. Brew the tea with hot water and let it steep for 5 minutes.
  2. Strain the tea into a glass filled with ice.
  3. Add sweetened condensed milk or evaporated milk and sugar to taste.
  4. Stir well and enjoy.

Health Benefits:

  • Rich in antioxidants
  • May boost energy levels
  • Contains spices that aid digestion

Perfect Pairings: Enjoy our Thai Tea with spicy Thai dishes, grilled meats, or as a refreshing standalone treat. Its creamy sweetness also pairs wonderfully with desserts like mango sticky rice or coconut milk custard.

Thai Tea

Origin: Thailand

Description: Indulge in the vibrant and exotic flavors of our Thai Tea, a beloved beverage that captures the essence of Thailand. Crafted from a blend of robust black tea leaves and aromatic spices, this tea is traditionally served with sweetened condensed milk, creating a rich and creamy delight. Our Thai Tea blend brings the authentic taste of Thailand to your cup, offering a perfect balance of bold, sweet, and spicy notes.

Tasting Notes: Our Thai Tea features a bold and malty black tea base with hints of star anise, cloves, and vanilla. The addition of sweetened condensed milk transforms it into a creamy, smooth drink with a luscious mouthfeel. Enjoy the harmonious interplay of sweet and spicy flavors that make Thai Tea a unique and indulgent treat.

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